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Каталог книг и продолжающихся изданий библиотеки Института биофизики СО РАН (2)

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Вид документа : Статья из журнала
Шифр издания :
Автор(ы) : Sushchik N.N., Gladyshev M.I., Makhutova O.N., Kalachova G.S., Kravchuk E.S., Ivanova E.A.
Заглавие : Associating particulate essential fatty acids of the ?3 family with phytoplankton species composition in a Siberian reservoir
Место публикации : Freshwater Biology. - 2004. - Vol. 49, Is. 9. - С. 1206-1219. - ISSN 00465070 (ISSN) , DOI 10.1111/j.1365-2427.2004.01263.x
Ключевые слова (''Своб.индексиров.''): cyanobacteria--diatoms--fatty acids--food quality--species composition--cyanobacterium--diatom--fatty acid--food quality--food web--growing season--phytoplankton--reservoir--eurasia--siberia--anabaena--anabaena flos-aquae--aphanizomenon--aphanizomenon flos-aquae--bacillariophyta--cyanobacteria--cyclotella--dinophyceae--flos--microcystis--microcystis aeruginosa--planktothrix--planktothrix agardhii--stephanodiscus
Аннотация: 1. We studied variation in the composition of fatty acids in the seston of a small freshwater reservoir with changes in phytoplankton composition during four growth seasons. We focused on the dynamics of the ?3 fatty acids because of their potential importance for zooplankton nutrition. 2. Total diatoms were related to the 20:5?3 fatty acid (eicosapentaenoic, EPA) content in seston. Among two dominant diatom genera, Cyclotella was not associated with EPA content. In contrast, there was a significant correlation between Stephanodiscus and the percentage contribution and content of EPA throughout the study. Hence, freshwater diatoms can differ strongly in content of the essential EPA. 3. We considered abundant cyanobacteria as a potential source of 18:3?3 fatty acid (linolenic, ALA) to aquatic food webs. Among four dominant cyanobacteria species, two (Anabaena flos-aquae and Planktothrix agardhii) showed significant correlation with the ALA content of the seston, while the other two (Aphanizomenon flos-aquae and Microcystis aeruginosa) did not. 4. Dinophyta had a relatively high level of 22:6?3 (docosahexaenoic, DHA) for freshwater species and can be also a source of EPA to aquatic food webs. 5. Our results show that various species of diatoms as well as cyanobacteria can be of contrasting nutritional value for zooplankton because of their different content of the essential PUFAs. Diatoms, which are low in EPA, could not be considered as a valuable food, while some field populations of cyanobacteria might be valuable sources of essential ALA.
Scopus
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Вид документа : Статья из журнала
Шифр издания :
Автор(ы) : Sushchik N.N., Gladyshev M.I., Kalachova G.S., Kravchuk E.S., Dubovskaya O.P., Ivanova E.A.
Заглавие : Particulate fatty acids in two small Siberian reservoirs dominated by different groups of phytoplankton
Место публикации : Freshwater Biology. - 2003. - Vol. 48, Is. 3. - С. 394-403. - ISSN 00465070 (ISSN) , DOI 10.1046/j.1365-2427.2003.01009.x
Ключевые слова (''Своб.индексиров.''): cyanobacteria--daphnids--diatoms--fatty acids--alga--cyanobacterium--fatty acid--periodicity--phytoplankton--reservoir--seston--algae--bacillariophyta--chlorophyta--cyanobacteria--daphnia--dinophyceae--euglenida--eukaryota
Аннотация: 1. We studied the composition of fatty acids (FAs) in the seston from two small freshwater reservoirs (Bugach and Lesnoi) with distinct periodicity of domination by cyanobacteria and eukaryotic algae during the growth season. 2. The diatoms in the both reservoirs were characterised by a high content of 14:0 and C16 unsaturated acids, whereas that of the essential FA 20:5?3 [eicosapentanoic acid (EPA)] was low. The correlation between this polyunsaturated FA (PUFA) and diatom biomass was not significant in either reservoir. The percentage of 20:5?3 in seston significantly correlated with the biomass of euglenophyta in Bugach and dinophyta in Lesnoi. Hence the diatoms, usually referred as a valuable food for zooplankton, were not an important source of the essential PUFA in these systems. 3. The dominant cyanobacteria in Bugach, and the green algae in Lesnoi, both contained the same marker acids: 18:3?3 and 18:2?6. Hence, a discrimination between these two phytoplanktonic groups on the basis of FA biomarkers may be difficult in some cases. 4. We found no significant correlation between the content of 20:5?3 in seston and the biomass of the dominant daphniids in either reservoir. This is contrary to expectations, based on the literature, that EPA is generally important. Rather, the biomass of the two dominant Daphnia species in Bugach correlated strongly with the content of 18:3?3 in the seston. The cyanobacteria were a probable source of this ?3 FA for Daphnia. We conclude that EPA is not always important for Daphnia populations although, in such cases, some other PUFA (e.g. 18:3?3) might be related to their growth.
Scopus
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Вид документа : Статья из журнала
Шифр издания :
Автор(ы) : FILIMONOV V.S., TYULKOVA N.A.
Заглавие : CHARACTERISTICS OF BIOLUMINESCENT PULSES OF SINGLE CELLS OF DINOFLAGELLATES (DINOPHYTA)
Колич.характеристики :7 с
Место публикации : BIOLOGIYA MORYA-MARINE BIOLOGY: NAUKA, 1981. - Is. 3. - P43-49. - ISSN 0134-3475
Примечания : Cited References: 8
WOS
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Вид документа : Статья из журнала
Шифр издания :
Автор(ы) : Sushchik N.N., Gladyshev M.I., Kalachova G.S., Kravchuk E.S., Dubovskaya O.P., Ivanova E.A.
Заглавие : Particulate fatty acids in two small Siberian reservoirs dominated by different groups of phytoplankton
Колич.характеристики :10 с
Место публикации : Freshw. Biol.: BLACKWELL PUBLISHING LTD, 2003. - Vol. 48, Is. 3. - P394-403. - ISSN 0046-5070, DOI 10.1046/j.1365-2427.2003.01009.x
Примечания : Cited References: 44
Предметные рубрики: ENCLOSED EXPERIMENTAL ECOSYSTEM
BLUE-GREEN-ALGAE
DAPHNIA-GALEATA
FOOD QUALITY
MICROALGAE
ZOOPLANKTON
NUTRITION
GROWTH
LAKE
REPRODUCTION
Ключевые слова (''Своб.индексиров.''): cyanobacteria--daphnids--diatoms--fatty acids
Аннотация: 1. We studied the composition of fatty acids (FAs) in the seston from two small freshwater reservoirs (Bugach and Lesnoi) with distinct periodicity of domination by cyanobacteria and eukaryotic algae during the growth season. 2. The diatoms in the both reservoirs were characterised by a high content of 14:0 and C16 unsaturated acids, whereas that of the essential FA 20:5omega3 [eicosapentanoic acid (EPA)] was low. The correlation between this polyunsaturated FA (PUFA) and diatom biomass was not significant in either reservoir. The percentage of 20:5omega3 in seston significantly correlated with the biomass of euglenophyta in Bugach and dinophyta in Lesnoi. Hence the diatoms, usually referred as a valuable food for zooplankton, were not an important source of the essential PUFA in these systems. 3. The dominant cyanobacteria in Bugach, and the green algae in Lesnoi, both contained the same marker acids: 18:3omega3 and 18:2omega6. Hence, a discrimination between these two phytoplanktonic groups on the basis of FA biomarkers may be difficult in some cases. 4. We found no significant correlation between the content of 20:5omega3 in seston and the biomass of the dominant daphniids in either reservoir. This is contrary to expectations, based on the literature, that EPA is generally important. Rather, the biomass of the two dominant Daphnia species in Bugach correlated strongly with the content of 18:3omega3 in the seston. The cyanobacteria were a probable source of this omega3 FA for Daphnia . We conclude that EPA is not always important for Daphnia populations although, in such cases, some other PUFA (e.g. 18:3omega3) might be related to their growth.
WOS
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Вид документа : Статья из журнала
Шифр издания :
Автор(ы) : Sushchik N.N., Gladyshev M.I., Makhutova O.N., Kalachova G.S., Kravchuk E.S., Ivanova E.A.
Заглавие : Associating particulate essential fatty acids of the omega 3 family with phytoplankton species composition in a Siberian reservoir
Колич.характеристики :14 с
Место публикации : Freshw. Biol.: BLACKWELL PUBLISHING LTD, 2004. - Vol. 49, Is. 9. - P1206-1219. - ISSN 0046-5070, DOI 10.1111/j.1365-2427.2004.01263.x
Примечания : Cited References: 48
Предметные рубрики: ENCLOSED EXPERIMENTAL ECOSYSTEM
FOOD QUALITY
BENTHIC INVERTEBRATES
GREEN-ALGAE
CYANOBACTERIA
DAPHNIA
MICROALGAE
ZOOPLANKTON
LAKE
APHANIZOMENON
Ключевые слова (''Своб.индексиров.''): cyanobacteria--diatoms--fatty acids--food quality--species composition
Аннотация: 1. We studied variation in the composition of fatty acids in the seston of a small freshwater reservoir with changes in phytoplankton composition during four growth seasons. We focused on the dynamics of the omega3 fatty acids because of their potential importance for zooplankton nutrition. 2. Total diatoms were related to the 20:5omega3 fatty acid (eicosapentaenoic, EPA) content in seston. Among two dominant diatom genera, Cyclotella was not associated with EPA content. In contrast, there was a significant correlation between Stephanodiscus and the percentage contribution and content of EPA throughout the study. Hence, freshwater diatoms can differ strongly in content of the essential EPA. 3. We considered abundant cyanobacteria as a potential source of 18:3omega3 fatty acid (linolenic, ALA) to aquatic food webs. Among four dominant cyanobacteria species, two (Anabaena flos-aquae and Planktothrix agardhii) showed significant correlation with the ALA content of the seston, while the other two (Aphanizomenon flos-aquae and Microcystis aeruginosa) did not. 4. Dinophyta had a relatively high level of 22:6omega3 (docosahexaenoic, DHA) for freshwater species and can be also a source of EPA to aquatic food webs. 5. Our results show that various species of diatoms as well as cyanobacteria can be of contrasting nutritional value for zooplankton because of their different content of the essential PUFAs. Diatoms, which are low in EPA, could not be considered as a valuable food, while some field populations of cyanobacteria might be valuable sources of essential ALA.
WOS
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