Поисковый запрос: (<.>K=viscosity<.>) |
Общее количество найденных документов : 8
Показаны документы с 1 по 8 |
1.
| Contrasting relationship between macro- and microviscosity of the gelatin- and starch-based suspensions and gels/D. V. Gulnov, E. V. Nemtseva, V. A. Kratasyuk // POLYMER BULLETIN:SPRINGER, 2016. т.Vol. 73,N Is. 12.-С.3421-3435
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| Effect of viscosity on efficiency of enzyme catalysis of bacterial luciferase coupled with lactate dehydrogenase and NAD(P)H:FMN-Oxidoreductase/O. S. Sutormin [et al.] // Molecular Catalysis:Elsevier B.V., 2018. т.Vol. 458.-С.60-66
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| Mechanisms of Viscous Media Effects on Elementary Steps of Bacterial Bioluminescent Reaction/A. E. Lisitsa, L. A. Sukovatyi, S. I. Bartsev [et al.] // INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES:MDPI, 2021. т.Vol. 22,N Is. 16.- Ст.8827
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| Mechanisms of viscous media effects on elementary steps of bacterial bioluminescent reaction/A. E. Lisitsa, L. A. Sukovatyi, S. I. Bartsev [et al.] // International Journal of Molecular Sciences:MDPI AG, 2021. т.Vol. 22,N Is. 16.- Ст.8827
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| The effect of salinity on the grazing rate and survival of Daphnia magna females adapted to different salinities/E. S. Zadereev, T. S. Lopatina, S. D. Ovchinnikov [et al.] // AQUATIC ECOLOGY:SPRINGER, 2022
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| The effect of silver ions electrolytically introduced into colloidal nanodiamond solution on its viscosity and thermal conductivity/A. P. Puzir’ [et al.] // Colloid Journal:Maik Nauka Publishing / Springer SBM, 2017. т.Vol. 79,N Is. 2.-С.258-263
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| Viscous Media Slow Down the Decay of the Key Intermediate in Bacterial Bioluminescent Reaction/A. E. Lisitsa, L. A. Sukovatyi, V. A. Kratasyuk, E. V. Nemtseva // DOKLADY BIOCHEMISTRY AND BIOPHYSICS:MAIK NAUKA/INTERPERIODICA/SPRINGER, 2020. т.Vol. 492,N Is. 1.-С.162-165
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8.
| Viscous Media Slow Down the Decay of the Key Intermediate in Bacterial Bioluminescent Reaction/A. E. Lisitsa, L. A. Sukovatyi, V. A. Kratasyuk, E. V. Nemtseva // Doklady Biochemistry and Biophysics:Pleiades Publishing, 2020. т.Vol. 492,N Is. 1.-С.162-165
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